About us

Chef Robyn Lockhart independently owns Rockin’ Robyn’s. Robyn has previously worked as a chef in numerous Edmonton venues, including Sorrentino’s, the Westin Hotel Edmonton, Four Rooms, Casino Yellowhead, and many others. Her many years in the business give her much experience to draw on, to make Rockin’ Robyn’s a truly unique place in Edmonton. The main thing Robyn attempts to achieve at Rockin’ Robyn’s is a sense of “Cheers without the beers”. 

We love seeing our regular customers and new faces and making the experience friendly and homey. A fifties-themed diner with vinyl booths and stools at the counter seemed like a natural place to create. We take great pride in our fresh and homemade pies, soups, hashbrowns, and hand-cut French fries.

Please come by to try the delicious new creations Robyn has put together for you!